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Peanut Butter & Nutella Rice Krispies Treats

Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Rest Time 40 minutes
Total Time 55 minutes
Servings 6
Calories 525

Equipment

  • 9-inch baking pan

Ingredients

  • 4 tablespoons butter
  • 6 cups Rice Krispies cereal or any puffed rice cereal
  • ½ cup smooth peanut butter
  • ½ cup + 1 tablespoon of Nutella
  • 10 oz marshmallows

Instructions

  • Place parchment paper on the baking pan and set aside
  • In a large pot melt the butter on low heat
  • Now add the marshmallows and keep stirring until completely melted.
  • Turn off the heat and add the peanut butter and Nutella and continue stirring until well combined.
  • Now add the rice cereal and stir. Keep stirring until everything is nicely mixed
  • Pour onto the baking pan and smooth the top.
  • Drizzle the one tablespoon of Nutella on top
  • Let it sit for about 30-40 mins. To speed up the process refrigerate till set.
  • Cut into squares

Video

Nutrition

Calories: 525kcal | Carbohydrates: 82g | Protein: 10g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 305mg | Potassium: 292mg | Fiber: 3g | Sugar: 46g | Vitamin A: 1880IU | Vitamin C: 18mg | Calcium: 51mg | Iron: 10mg