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Hibiscus Moscow Mule

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 141

Ingredients

  • 1.5 oz Vodka
  • 1.0 oz hibiscus syrup
  • 0.5 oz lime or lemon juice
  • 4.0 oz ginger beer
  • Ice
  • Mint for optional garnish

Instructions

  • All ingredients ready? Let's begin!
  • Fill the glass with ice in a copper mug or any preferred glass.
  • Combine the vodka, hibiscus syrup, and lime juice.
  • Pour ginger beer slowly on top of it all.
  • Stir gently to combine with any spoon or even a fork if you are desperately low on silverware.
  • Garnish with a lime wedge, mint or candied ginger, or all three if you so desire. Enjoy your refreshing hibiscus Moscow mule!

Notes

To make it a mocktail, simply skip the vodka and replace with 1.0 oz more of ginger beer and go with 1.5 oz instead of 1.0 oz of hibiscus syrup.

Nutrition

Calories: 141kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 0.03g | Polyunsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 22mg | Fiber: 0.4g | Sugar: 10g | Vitamin A: 91IU | Vitamin C: 4mg | Calcium: 10mg | Iron: 0.3mg