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Venison is a type of game meat that comes from deer. If you’re looking for canned venison in the United States, you might have a tough time finding it beyond dog food. Most folks can the venison themselves which can lead to the question: how long does it last?
Here’s the quick and dirty answer: If canned venison is stored properly in a cool, dry place, it can last for several years. But for the best quality, it’s generally recommended to consume it within 2-5 years. Just be sure to check for signs of spoilage, like bulging or dented cans, and you’ll be good to go. Remember, it’s always better to err on the side of caution when it comes to food safety – when in doubt, throw it out!
Read on to get a deeper understanding about canned venison storage life.
How long does canned venison last?
Here’s the deal: Canned goods are typically shelf-stable for a long time because they are preserved through a process called sterilization, which involves heating the food to a high temperature to kill any bacteria or other microorganisms. For meat, you generally need a pressure cooker to achieve this process at home safely. The high heat also creates a vacuum seal inside the can, which helps to preserve the food. If stored properly, canned venison can last for several years, but it is generally recommended to consume it within 2-5 years for the best quality. That being said, it’s always a good idea to check for signs of spoilage or deterioration, such as bulging or dented cans, off odors, or the food itself looking or smelling spoiled.
So, that’s the scoop on the shelf life of canned venison. Now, let’s talk about the best way to store it to ensure it stays fresh and delicious.
How to best store canned venison?
The key to proper storage of canned goods like venison is to keep them in a cool, dry place, away from direct sunlight and heat. The optimal storage temperature for canned goods is between 50-70°F (10-21°C). It’s also important to keep the cans in a clean, dry place to prevent contamination.
To extend the shelf life of your canned venison, it’s a good idea to label and date the cans so you can keep track of when they were opened and when they should be used. This will help you to ensure that you’re using the freshest cans first and disposing of any that may have gone bad.
The shelf life of canned goods can be affected by a variety of factors, including the ambient temperature and humidity levels. If the room temperature in your home is significantly higher or lower than this, the shelf life of your canned venison may be shortened.
How long does canned venison last in the fridge or freezer?
While canned goods are typically shelf-stable and can be stored at room temperature, they can also be refrigerated or frozen for longer-term storage. This can help to extend the shelf life of the venison and ensure that it stays fresh and delicious. However, it’s important to note that freezing canned goods can cause the can to expand and potentially burst, which can lead to a loss of quality and safety.
To store canned venison in the fridge or freezer, it’s a good idea to transfer the contents to a covered container with a tight-fitting lid. This will help to prevent it from bursting in the freezer, prevent contamination and keep the venison fresh. You can then store the venison in the fridge for several days or in the freezer for several months, although the quality may begin to decline after a certain amount of time.
To ensure the best quality and safety of your refrigerated or frozen venison, it’s a good idea to label and date the container and use the venison within a few days or a few months, respectively.
How to tell when canned venison has spoiled?
Canned goods can be a bit trickier to determine spoilage compared to fresh or frozen meats, so it’s important to be on the lookout for any signs of spoilage or deterioration. Some common signs to look for include bulging or dented cans, off odors, or the food itself looking or smelling spoiled.
It’s also a good idea to check the expiration date on the can and discard any venison that has passed its expiration date. If you canned it yourself and labeled it, if it goes beyond 2-5 years, it might be suspect and it is best to open it and see if it has any off colors or smells. And if you’re ever in doubt about the safety of your canned venison, it’s best to err on the side of caution and throw it out. Better safe than sorry!
Well, that’s all we’ve got for now on how to tell when canned venison has spoiled. Thanks for being here to read this, and happy cooking!
- How long does canned venison last?
- How to best store canned venison?
- How long does canned venison last in the fridge or freezer?
- How to tell when canned venison has spoiled?